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At Shandong Shine Health Co., Ltd., we know how essential clean water is to health and safety. That’s why we focus on providing cutting-edge solutions for generating hypochlorous acid, an incredibly powerful and versatile compound. In this article, we’ll dive into the ins and outs of hypochlorous acid, explore its many uses, and highlight how our Hypochlorous Acid Machine can make a difference in your daily life.What Is Hypochlorous Acid?Hypochlorous acid (HOCl) is a weak and unstable chlorine oxoacid with the chemical formula HOCl.

Crop diseases and insect pests are one of the important constraints to the sustainable development of agricultural production.In order to control the occurrence of diswases and insect pest and ensure the stable development of agricultural production,the use of chemical synthetic pesticides is constantly increasing,However,the massive use of chemical pesticides in the control of diseases and insect pests also causes a series of problems correspondingly,among which the most important is to cause serious environmental problems.Especially the pollution of water resources has seriously threatened t

Electrolyzed Oxidizing Water (HCLO) is an ideal antimicrobial for fish and seafood processors. Proper sanitation of the food processing environment is paramount to keeping the initial microbial load to a minimum. HCLO can control microbial load and has the added benefits of being non-toxic, non-hazardous, and non-irritant. As an antimicrobial, it can replace nearly all chemical sanitizers. HCLO is highly biocidal yet leaves no chemical residues or chemical odors. No potable water post-rinse is required. HCLO satisfies the demand for implementing safer and more natural food products.

Why Restaurants Use HOCl for CleaningHOCl offers a much safer and extra efficient alternative to traditional cleaning agents like chlorine bleach. Unlike bleach, HOCl doesn't leave unsafe residues or strong chemical smells. It's also risk-free for food contact surface areas, making it a suitable option for cleaning whatever from kitchen counters to floorings.

Introduction: The New Standard in Food SafetyAt Shandong Shine Health Co., Ltd, we know that safety and sustainability are not just trends—they’re necessities. Consumers increasingly demand transparency and safety in the food they consume. As a result, hypochlorous acid (HClO) has emerged as a powerhouse in food processing. Let’s explore the myriad benefits of this remarkable compound.What Is Hypochlorous Acid?Understanding the Hypochlorous Acid FormulaHypochlorous acid is a simple molecule with the formula HClO.

HCLO can be used to clean and sanitize all eating areas, tables, and bars. It can also replace all chemical glass cleaners.A common route for bacteria entering the kitchen from the outside is through the soles of shoes. Stepping into HCLO prior to entering the kitchen can decrease the introduction of microbial pathogens.HCLO can replace harsh chemicals used for cleaning and sanitizing floors and bathrooms.Electrolyzed Oxidizing Water is safe and effective as a no-rinse sanitizer on produce. There are no harmful residues, no alterations in taste, no odors, and no discolorations. 

At Shandong Shine Health Co., Ltd., we know exactly how essential safety and security, cost-efficiency, and control are when it pertains to taking care of chemicals like sodium hypochlorite. That's why On-Site Hypochlorite Generation is promptly coming to be a preferred solution for companies aiming to improve their operations.

Q: What are the kill times with Hypochlorous acid generator?A: Disinfectant contact times are critical. Many chemical disinfectants require between 2 to 5 minutes to be effective, and the surface must remain wet for the contact time stated. Many alcohol-based disinfectants evaporate prior to the recommended contact time, resulting in ineffective disinfection. Ideally, the disinfectant with the shortest contact time should be used. HOCL only requires a 30-second contact time.Q: Is HOCl safe?A: HOCl is peer-reviewed and proven to be non-toxic.

Introduction:Have you ever wondered what HOCl is commonly called? You're not alone! This incredible compound plays a huge role in health, disinfection, and water treatment.We interact with it more often than we might realize, especially when it comes to sanitation and public health. In this guide, we’ll explore the common name for HOCl, its chemistry, and much more.This article is packed with details, breaking down everything from the pKa of HOCl to its molecular model, oxidation number, and chemical properties.And yes, we’re keeping it simple and clear!

1. Kitchen: Kitchenware, Cookware, Vegetables and Fruits etc.2. Object surfaces : door handles, window handles, countertops, tables and chairs, handrails, faucets, outer walls of tea buckets, elevator handrails, elevator buttons, secondary water supply equipment and facilities, etc.3. Air disinfection: disinfection and deodorization of indoor and outside air.4. Cleaning tools: towels, rags, mops, buckets, brushes, etc.5. Personal hygiene: hands, skin and mucous membranes.6. Pet Supplies Disinfection: pet toys, pet cages, etc.7. toilet disinfection：toilet, sewer, etc.