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Product DetailsSodium hypochlorite has many applications in agriculture, food, and beverage industries. Sodium hypochlorite maintains water quality through oxidation or disinfection. It can eliminate harmful microorganisms and prevent algae or shellfish from growing in stored water. It is an important component of many disinfection processes, including cleaning fruits and vegetables, as well as preparing meat and fish for consumption. As it is the main component of household bleach, it is used for cleaning and disinfecting equipment in factories and farms.

Product DetailsFood grade sodium hypochlorite is a product produced by chemical methods. Odorless, non-toxic, safe and harmless to the human body; Good stability, not easily decomposed or deteriorated; After complete dissolution in water, it undergoes an alkaline reaction; It can be used to kill bacterial propagators and microorganisms such as fungi.Product parameterEffective chlorine production: 50-15000g/HEffective chlorine concentration: 3-10g/LInstalled power: 0.3-90KWHost size: Customized delivery cycle: 25 daysWhatsApp:+86 19953182842Email: henry@hoclshine.comProduct advantage1.

Introduction to Hypochlorous Acid GeneratorsIn recent years, hypochlorous acid (HOCL) has emerged as a powerful disinfectant. It's widely recognized for its efficacy and safety in various applications, from healthcare to food processing. Hypochlorous acid generators are the devices that produce this remarkable substance. These machines are essential for businesses seeking a reliable and eco-friendly disinfection method.

Hypochlorous acid as a new sterilization and disinfection products in the 21 st century, its safety and sterilization effectiveness has been widely certified, it has the characteristics of broad spectrum sterilization, fast action,can effectively kill a variety of stubborn viruses and bacteria,such as Staphylococcus aureus,candida albicans,Escherichia coli,etc.,non-toxic through the mouth,no stimulation to the human body,wash fast dry,effect of 30 seconds,Bactericidal rata>99.99%,its bactericidal capacity is 80 times of sodium hypochlorite,can be used in food processing,food preservation,fr

Product DetailsAs a more efficient, environmentally friendly, and safe new disinfectant in the current food processing industry, it not only saves energy, time, and costs for enterprises, but also improves the safety level of food without residual hazards, perfectly solving problems such as excessive chlorate in food exports. It can completely replace traditional chemical disinfectants such as sodium hypochlorite and run through the entire process of food processing and production.Product advantage-Odorless and non-toxic, it is safe, non-toxic, and harmless to the human body.

Hypochlorous acid is used in food processing plants,which can be used for meat,fruits and vegetables and seafood without washing .

SHC-1000 is a compact,low-maintanance,single stream system that generates hypochlorous acid (HOCL) at the range of 50-300PPM in solution through the electrolysis of dilute HCL and water,The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>1100MV);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:75kgGr

SHC-1000 is a compact, low-maintenance,single stream system that generates hypochlorous acid (HOCL) at the range of 50-300PPM in solution through the electrolysis of dilute HCL and water.The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>800MV);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:7

SHC-3000S hypochlorous acid generator, using diaphragm electrolytic salt (Nacl) supporting pretreatment +RO system, electrolytic cell life up to 10,000 hours, can be applied to various scenarios of sterilization, disinfection,Product parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:75kgGross weight:95kgProduct advantageBuilt-in pure water system,will not produce salt scale,electrolytic cell life is longerSimple operation,high,medium,low optionalPLC control,boot 1-3 seconds can produce h

SHC-1000 is a compact, low-maintenance,single stream system that generates hypochlorous acid (HOCL) at the range of 50-300PPM in solution through the electrolysis of dilute HCL and water.The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>800MV);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:75kgGr

SHC-1000 is a compact,Low-maintenance,single stream system that generates hypochlorous acid generator(HOCL) at the range of 50-500PPM in solution through the electrolysis of dilute HCL and water.The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>800mv);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:30-500PPMPower:1200WVoltage:220V/50HzNet weigh

Product DetailsThe sodium hypochlorite solution produced on site by the sodium hypochlorite generator has a significant disinfection and sterilization effect, and can effectively remove residual toxins.Product parameterEffective chlorine production: 50-15000g/HEffective chlorine concentration: 3-10g/LInstalled power: 0.3-90KWHost size: 700 * 450 * 900Delivery cycle: 25 daysWhatsApp:+8619953182842Email: henry@hoclshine.comProduct advantageMicrobial activity is the main cause of food spoilage and degradation.

The commercial hypochlorous acid generator produced and developed by Shine has been widely used in schools,hospitals,nursing home,maternity centers,business offices,families and other places for disinfection,sterilization,deodorization,and clean environment,it can intelligently butt related atomization equipment,and has a full set of production+ supply + atomization solutionsHypochlorous acid (HOCL) is one of the primary disinfectants approved by the EPA.

Hypochlorous Acid Generator-SHC-300                                                                                   Advantage:* Safe: In completely compliance with the national standards from <Hygienic requirements for disinfectants with chlorine>, <Hygienic requirements for acidic electrolyed water generator>.* Efficient: 1) Sterilization rate 99.9

SHC-1000 Model, Low-maintenance,single stream system that generates, Hypochlorous acid generator (HOCL) at the range of 30-500PPM in solution,through the electrolysis of HCL and water,The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>800mv),contributing to its effectiveness against microbial pathogensHypochlorous acid generator product parametersProduct modelElectrolytic HCL high-concentration hypochlorous acid gener for food processingatorWaterflow1000L/HConcentration30-5

Product DetailsIn the production and processing of cold chain food, effective cleaning and disinfection systems should be developed for processing personnel, production environment, and related equipment and facilities based on the characteristics of food raw materials and products, as well as the characteristics of production and processing technology. The implementation and effectiveness of disinfection measures should be evaluated regularly.

Product DetailsIn shrimp ponds, the seawater introduced into the sea carries various protozoa such as fish, crustaceans, harmful bacteria, and viruses. Fish are natural enemies of shrimp, and bacteria and viruses can cause diseases on shrimp. In addition to competing for food, crustaceans are also carriers of shrimp viruses. Therefore, before releasing shrimp fry, it is necessary to thoroughly kill the fish, crustaceans, protozoa, bacteria, and viruses in the pond.

Hypochlorous acid can effectively kill or control pathogenic microorganisms on the surface or inside of fruits and vegetables,and regulate the respiratory metabolism of fruits and vegetables after picking, so as to achieve the purpose of fruit and vegetable preservation,disinfection,and no residueProduct parameterWaterflow:1000L/HConcentration:50-200PPMPower:6200Voltage:380V/50HzWeight:250kgGross:300kgSize:70*60*175cmPacking:80*70*195cmProduct advantageThe concentration is continuously adjustableThe flow rate is fixed and not controlled by concentrationIndependent reseach and development of mi

Hypochlorous acid water (HCLO) has a wide range of disinfection and strong oxidation ability.After contact with harmful microorganisms, it can damage the cell membrane, make the proteins, RNA and DNA in the cell unable to play the normal biochemical activity,quickly destroy the cell membrane of harmful microorganisms,resulting in the death of microorganisms to achieve bactericidal effectproduct parameterModelSHC-300ElectrolyteHCLwaterflow300L/Hconcentration5-400PPMPH5-6.5ORP>800MVNet weight35kgGross weight45kgsize390*340*910mmpowerAC220V 50HzRinse soak disinfectionhypochlorous acid solution

The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection,The levels of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm,the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128,000 are hospitalized and 3000 die . Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution.

The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection,The levels of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm,the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128000 are hospitalized,and 3000 die.Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution,when saturating poultry contaminated with microbial pathogens,hypochlorous acid quickly inactivates the pathogens by dam

The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection,The leves of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm,the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128000 are hospitalized,and 3000 die.Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution,when saturating poultry contaminated with microbial pathogens,hypochlorous acid quickly inactivates the pathogens by dama

The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection, The levels of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm, the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128,000 are hospitalized, and 3000 die. Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution.

Hypochlorous Acid Generator-SHC-300                                                                                   Advantage:* Safe: In completely compliance with the national standards from <Hygienic requirements for disinfectants with chlorine>,<Hygienic requirements for acidic electrolyed water generator>.* Efficient: 1) Sterilization rate