The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection, The levels of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm, the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128,000 are hospitalized, and 3000 die. Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution.
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The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection,The leves of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm,the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128000 are hospitalized,and 3000 die.Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution,when saturating poultry contaminated with microbial pathogens,hypochlorous acid quickly inactivates the pathogens by dama
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The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection,The levels of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm,the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128,000 are hospitalized and 3000 die . Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution.
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The contamination of poultry during the slaughter and processing of carcasses is a major risk for subsequent foodborne infection,The levels of bacteria in chickens at the processing plant is related to the amount of bacteria found among brids on the farm,the CDC estimates that each year roughly 48 million people gets sick from a foodborne illness,128000 are hospitalized,and 3000 die.Electrolytically generated hypochlorous acid is a powerful oxidant that is stable in solution,when saturating poultry contaminated with microbial pathogens,hypochlorous acid quickly inactivates the pathogens by dam
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Hypochlorous Acid Generator SHC-1000S Advantage:* Safe: In completely compliance with the national standards from <Hygienic requirements for disinfectants with chlorine>, <Hygienic requirements for acidic electrolyed water generator>.* Efficient: 1) Sterilization rate 99.99%; 2) Steril
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Hypochlorous acid as a new sterilization and disinfection products in the 21 st century, its safety and sterilization effectiveness has been widely certified, it has the characteristics of broad spectrum sterilization, fast action,can effectively kill a variety of stubborn viruses and bacteria,such as Staphylococcus aureus,candida albicans,Escherichia coli,etc.,non-toxic through the mouth,no stimulation to the human body,wash fast dry,effect of 30 seconds,Bactericidal rata>99.99%,its bactericidal capacity is 80 times of sodium hypochlorite,can be used in food processing,food preservation,fr
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Hypochlorous acid is used in food processing plants,which can be used for meat,fruits and vegetables and seafood without washing .
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SHJC On-site Sodium Hypochlorite Generator System composition:Demineralized water system, salt dissolution and preparation system, electrolysis system, control system, storage system, hydrogen discharge system, dosing system, safety monitoring system, electrode pickling system.Preparation Process:NaCL+H2O→NaCLO+H2 ↑Performance characteristics:1.
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Hypochlorous acid can effectively kill or control pathogenic microorganisms on the surface or inside of fruits and vegetables,and regulate the respiratory metabolism of fruits and vegetables after picking, so as to achieve the purpose of fruit and vegetable preservation,disinfection,and no residueProduct parameterWaterflow:1000L/HConcentration:50-200PPMPower:6200Voltage:380V/50HzWeight:250kgGross:300kgSize:70*60*175cmPacking:80*70*195cmProduct advantageThe concentration is continuously adjustableThe flow rate is fixed and not controlled by concentrationIndependent reseach and development of mi
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Hypochlorous disinfectant with an effective chlorine content of 250mg/L +-115% and a ph value of 6.5 can kill Bacillus subtilis and black variety spores for 10 minutes, it can kill Escherichia coli,Staphylococcus aureus and Candiada albicans for 30 seconds, it can also kill natural colonies on fruits and vegetables, hands,skin and surfacesProduct parameterDevice model:SHC-600Equipment name:acid and alkali hypochlorous generatorProduction mode:continuous generationPower supply voltage:380V 3N~Rated power:3.5KWStandby power:15WPreparation concentration:10mg/L~120mg/LElectrolyte material:NacloEff
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SHC-3000S hypochlorous acid generator, using diaphragm electrolytic salt (Nacl) supporting pretreatment +RO system, electrolytic cell life up to 10,000 hours, can be applied to various scenarios of sterilization, disinfection,Product parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:75kgGross weight:95kgProduct advantageBuilt-in pure water system,will not produce salt scale,electrolytic cell life is longerSimple operation,high,medium,low optionalPLC control,boot 1-3 seconds can produce h
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SHC-1000 is a compact, low-maintenance,single stream system that generates hypochlorous acid (HOCL) at the range of 50-300PPM in solution through the electrolysis of dilute HCL and water.The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>800MV);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:7
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Product OverviewOn-site hypochlorite generation system creates sodium hypochlorite (NaClO) straight at the area where it will certainly be used. This removes the need for moving and keeping pre-made solutions.
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Product DetailsDue to the varying levels of disinfection required for different water bodies, the effective chlorine content is the determining factor.The following table shows the amount of chlorine added to various water bodiesapplication areaDosage mg/l (Unit: mg/L)Processing water volume m3tap-water1-4According to the maximum water volume per hourmunicipal sewage8-12According to the maximum water volume per hourhospital sewage20-40According to the maximum water volume per houranimal Husbandry Shelter8-10According to on-site requirementsfood processing1-2According to on-site requirementsble
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SHC-1000 is a compact,low-maintanance,single stream system that generates hypochlorous acid (HOCL) at the range of 50-300PPM in solution through the electrolysis of dilute HCL and water,The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>1100MV);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:75kgGr
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SHC-1000 is a compact,Low-maintenance,single stream system that generates hypochlorous acid generator(HOCL) at the range of 50-500PPM in solution through the electrolysis of dilute HCL and water.The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>800mv);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:30-500PPMPower:1200WVoltage:220V/50HzNet weigh
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Hypochlorous Acid Generator-SHC-300 Advantage:* Safe: In completely compliance with the national standards from <Hygienic requirements for disinfectants with chlorine>, <Hygienic requirements for acidic electrolyed water generator>.* Efficient: 1) Sterilization rate 99.9
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Hypochlorous Acid Generator-SHC-300 SHC-300 is a compact, low-maintenance, single stream system that generates hypochlorous acid (HOCl) at the range fo 50-500 ppm in solution through the electrolysis of dilute HCL and water.
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SHC-1000 is a compact, low-maintenance,single stream system that generates hypochlorous acid (HOCL) at the range of 50-300PPM in solution through the electrolysis of dilute HCL and water.The system uses patented electrolysis cells that are unique in that they generate a stable HOCL molecule that is electrically neutral and with high oxidation potential (>800MV);contributing to its effectiveness against microbial pathogensProduct parameterProduct model:Hypochlorous acid generators are used in food processingWaterflow:1000L/HConcentration:50-300PPMPower:1200WVoltage:220V/50HzNet weight:75kgGr
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Product DetailsAs a more efficient, environmentally friendly, and safe new disinfectant in the current food processing industry, it not only saves energy, time, and costs for enterprises, but also improves the safety level of food without residual hazards, perfectly solving problems such as excessive chlorate in food exports. It can completely replace traditional chemical disinfectants such as sodium hypochlorite and run through the entire process of food processing and production.Product advantage-Odorless and non-toxic, it is safe, non-toxic, and harmless to the human body.
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Product DetailsDuring the reproduction process, hydrogen gas will be safely discharged, and chlorine gas will dissolve in water to ensure safe production.Product parameterEffective chlorine production: 50-400000g/HEffective chlorine concentration: 3-150g/LInstalled power: 0.3-90KWHost size: customizedDelivery cycle: 25 daysWhatsApp:+8619953182842Email: henry@hoclshine.comProduct advantageOn-Site Hypochlorite Generation Systems (OSEC)OSEC systems produce a low strength disinfectant on demand by electrolysis of a brine solutionOSEC systems safely generate sodium hypochlorite on-demand, using onl
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Product DetailsIn the production and processing of cold chain food, effective cleaning and disinfection systems should be developed for processing personnel, production environment, and related equipment and facilities based on the characteristics of food raw materials and products, as well as the characteristics of production and processing technology. The implementation and effectiveness of disinfection measures should be evaluated regularly.
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Hypochlorous Acid Generator SHC-1000 SHC-1000 is a compact, low-maintenance, single stream system that generates hypochlorous acid (HOCl) at the range fo 50-500 ppm in solution through the electrolysis of dilute HCL and water.
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SHC-5000S Hypochlorous Acid Generator, supporting the pretreatment system + pure water system, the obtained hypochlorous acid disinfectant can be used for hypochlorous acid filling manufacturers, for the production of bottled hypochlorous acid sales. it also applies to food processing plants, Medical systems, etc.Hypochlorous Acid Generator Product ParameterPower supply: A.C 380V.
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